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¿LISTO PARA UN BOCADO?

La mejor carta de la ciudad te espera

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Bienvenido

Para probar lo mejor de la ciudad

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Cafe selecto

Un lugar acogedor

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SOBRE EL RESTAURANTE

El mejor restaurante en la ciudad

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Conócenos

Restaurante de comida Mediterránea

Ever since the day Restora was launched in 1990, it has made a name for its diverse cuisine. Within a year of its inauguration, it has become the ultimate food place for the city of New York.
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NUESTRO MENÚ

Especiales de la semana

SIGNATURE STEAKS
Sirloin steak20$
Fire fries, fried jalapeños, and plantains with chimichurri sauce.
Grilled Prime Rib20$
Garlic mashed potatoes, vegetables, and horseradish cream.
Steak Tartare20$
Cornichon, Crisp Capers, Quail Egg, Fresh Horseradish Root, Grilled Sourdough
Center Cut Filet20$
Roasted peppers, chipotle bordelaise, vegetables, and corn pudding
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Desde el día en que se lanzó El Restaurante en 1990, se ha hecho un nombre por su cocina mediterránea.
SEAFOOD MENU
Yellowfin Tuna20$
Marinated in achiote, roasted poblano butter, served with mashed potato
Coconut Shrimp20$
Glazed with orange chili and served with creamy horseradish sauce
Grilled Atlantic Salmon20$
Creole mustard butter, garlic mashed potatoes and roasted vegetables
Grilled Fish Fillet20$
Garlic-mashed potatoes, roasted vegetables, and boudreaux herb butter
Desayunos

Desayunos

OFERTAS FIN DE SEMANA
Solomillo 20$
Fire fries, fried jalapeños, and plantains with chimichurri sauce.
Costillar a la parrilla 20$
Garlic mashed potatoes, vegetables, and horseradish cream.
Tartar20$
Cornichon, Crisp Capers, Quail Egg, Fresh Horseradish Root, Grilled Sourdough
Filete corte central20$
Roasted peppers, chipotle bordelaise, vegetables, and corn pudding
ENTRE SEMANA
Atún20$
Marinated in achiote, roasted poblano butter, served with mashed potato
Camarones tempura20$
Glazed with orange chili and served with creamy horseradish sauce
Salmón a la parrilla20$
Creole mustard butter, garlic mashed potatoes and roasted vegetables
Filete de pesacado a la plancha20$
Garlic-mashed potatoes, roasted vegetables, and boudreaux herb butter
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Especiales

Especial domingo

Postres

Postres

Budín de pan de chocolate blanco

Mixed greens, fresh pulled mozzarella, garden basil, Hawaiian sea salt,extra virgin olive oil mixed greens, fresh pulled mozzarella, garden
4,95€ 5,50€

Bayas frescas de temporada con crema dulce

Mixed greens, fresh pulled mozzarella, garden basil, Hawaiian sea salt,extra virgin olive oil mixed greens, fresh pulled mozzarella, garden
5,00€ 6,00€

Duo helado de chocolate - Sorbete

Mixed greens, fresh pulled mozzarella, garden basil, Hawaiian sea salt,extra virgin olive oil mixed greens, fresh pulled mozzarella, garden
3,50€ 4,50€

Galería fotográfica de cocina

Explore nuestra carta

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Realizar reserva

Recepción de bienvenida en el comedor principal

Agendar

Martes - Jueves

@ 7pm and 9:30pm


Viernes - Domingo

@ 1:30pm, 7pm, and 9:30pm

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Reserve su lugar

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Menu

Language.

  English (United Kingdom)

Link

Contact

Address street name, number,
46520 Puerto de Sagunto
+34 962 68 11 22
contact@example.com

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Reservation

Tuesday - Thursday

@ 7pm and 9:30pm


Friday - Sunday

@ 1:30pm, 7pm, y 9:30pm
Book table

Language.